California Cobb Salad

Ингредиенты

• 3 California Sweetpotatoes, peeled and cut into 3/4-inch dice
• 3-4 heads Romaine lettuce, chopped, ¾ inch ribbons
• 4 cooked beets
• 1 cup heirloom cherry tomatoes, halved
• 2 ripe avocado, medium dice
• 1 cup canned chickpeas
• 4 6-ounce salmon filets
• Kosher salt and freshly cracked black pepper
• 2 teaspoons Garlic, Minced
• 2 teaspoons Shallots, Minced
• 2 Tablespoons Grainy Dijon Mustard
• 2 teaspoons Dried Oregano
• 2 teaspoons Dried Parsley
• ½ teaspoons Freshly Cracked Black Pepper
• ½ teaspoons Kosher Salt
• ¼ cups Red Wine Vinegar
• 1-¼ cup Extra Virgin Olive Oil
• 2 Tablespoons Finely Shredded Parmesan Cheese