Chicken, leek and mushroom pie with cauliflower mash topping
This healthy take on a traditional chicken pie is packed with extra veggies thanks to its cauliflower mash topping.
Ингредиенты
- 1 tbsp ghee
- 2 leeks
- 2 large celery
- 1 bay leaf
- 500ml/17fl oz hot chicken stock
- 4 carrots
- 1 small fennel
- 250g/9oz mushrooms
- 600g/1lb 5oz cooked leftover roast chicken
- large handful chopped fresh flatleaf parsley
- and freshly ground saltblack pepper
- 1.2kg/2lb 10oz cauliflower
- 4 garlic
- 50g/2oz butter
- and freshly ground saltblack pepper
Как приготовить
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