Grilled pear and pickled walnuts with cheddar on toast recipe
This recipe is an exciting take on the basic cheese on toast dish.
Ингредиенты
- 1 English mustard
- tbsp lemon, juice only
- 1 walnut malt vinegar
- 2 garlic clove, peeled and crushed to a paste
- tsp rapeseed oil, plus extra for drizzling
- 1 pears, firm and ripe
- 100 pickled walnuts, finely chopped
- ml cheddar, grated
- 4 slices sourdough bread
- 4 rocket
Как приготовить
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Рецепт в редактуре
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