Leek and brioche bake

Stuck for a side dish for a Sunday roast? Make the most of British leek season with this indulgent leek and brioche bake.

30 мин подготовка 30 мин готовка 8 порции Средне

Ингредиенты

75g/2¾oz butter
500g/1lb 2oz leeks
3 sprigs fresh thyme
150ml/5fl oz white wine
200ml/7fl oz double cream
75g/2¾oz brioche
50g/1¾oz Gruyère
and freshly ground saltblack pepper

Как приготовить

Рецепт в редактуре
Ингредиенты уже добавлены в каталог. Подробные шаги приготовления будут уточнены редакцией.

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