Punjabi samosas
These authentic lamb samosas require quite a bit of work, but the flavour and texture is fabulous.
Ингредиенты
- 200g/7oz coriander
- 40g/1½oz mint
- 6 garlic
- 4 Thai green chillies
- 5 tbsp vegetable oil
- 2 tsp salt
- 1 tsp sugar
- 1 lemon, juice only
- 350ml/12fl oz tamarind
- 1½ tsp red chilli powder
- ½ tsp salt
- 100g/3½oz jaggery or brown sugar
- 50g/1¾oz pitted dates
- ½ tsp dried ginger
- 250g/9oz thin natural yoghurt
- 1 tsp sugar
- ½ tsp salt
- 2 tbsp vegetable oil
- ½ medium onion
- 200g/7oz lamb mince
- 1 tsp ground cumin
- ½ tsp ground turmeric
- ½ tsp red chilli powder
- 1 tsp salt
- 1 tsp sugar
- 1 tbsp raisins
- 2 tbsp cashew
- 1 medium potato
- 55g/2oz peas
- 2 green chillies
Как приготовить
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Рецепт в редактуре
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