Тройной пирог с говядиной, картофелем и весенней зеленью

Ингредиенты

• 1 shin of beef, diced
• kg good pinch of plain flour
• 1 salt and pepper
• 1 knob of butter
• pinch carrot, diced
• 1 stick of celery, diced
• 1 shallots, peeled
• 1 sprigs of rosemary
• 5 sprigs of thyme
• 2 bay leaf
• 2 beef stock
• 1 ale
• 250 medium potatoes, peeled and cut into chunks
• ml turnips, peeled and cut into chunks
• 250 knob of butter
• ml salt and pepper
• 3 pinch of thyme leaves
• 3 plain flour
• 1 beef suet
• 1 good pinch of salt
• pinch cold milk
• 1 knob of butter
• 500 heads of spring greens, shredded
• g lemon, zest only
• 250 salt and pepper
• g egg beaten with a pinch of salt pinch of fresh thyme leaves